Originally Posted by 7960 you can try all you want, but it's like only eating things that are "all natural"...........wtf does that really mean, anyway? It means exactly that. It's found in nature. It isn't produced with synthetic colors, flavors, etc, etc....
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| Anti-War, Anti-State, Pro-Free Market Capitalist ![]()
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| ..... your a worthless poster Realist ![]() ![]()
| Originally Posted by lew that's easy to say but high fructose corn syrup is included in some "all natural" items (7UP was one) .... I wouldn't consider HFCS "all natural" but then again, it's really just processed corn syrup, right? And corn is natural, right??
My point: without knowing the MANUFACTURER'S definition of "all natural" or "free range" then how can you know what you're getting? Does free range mean they're not shot up with antibiotics? The name "free range" sort of implies they're not, but are you REALLY sure?? | ||||
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| Junkie libertarian ![]()
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| Junkie libertarian ![]()
| never eat organic chicken or organic eggs. | ||||
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| | #25 | ||||
| Liberty, now and forever Libertarian Party DFW ![]()
| Originally Posted by 7960 There are pretty strict standards imposed by the FDA on nomenclature of foods with regards to "free range" "all natural" "organic" etc.
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| Originally Posted by 7960
Actually, there are laws about it. "All Natural" has no legal standing behind it. Anything can be labeled "All Natural." However, "100% USDA Organic" and "Free Range Organic" are terms that actually mean something, legally. | ||||
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| Liberty, now and forever Libertarian Party DFW ![]()
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| Originally Posted by Ardentfrost I didn't realize that they were that nutso. I retract my statement.
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| | #30 | ||||
| Dirty Liberal Democrat South Jersey ![]() ![]() ![]()
| I guess I thought that they were more like the ASPCA | ||||
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| Originally Posted by lew
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| Originally Posted by Diesel66
In a libertarian society, you'd still be able to know because there would be independent organizations that would be able to rate organic foods, even better than the FDA. So, I'd rather prefer it that way, but I'll take what I can get. | ||||
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| Dirty Liberal Democrat South Jersey ![]() ![]() ![]()
| How would the independant organization make money? | ||||
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| ..... your a worthless poster Realist ![]() ![]()
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| | #35 | ||||
| Liberty, now and forever Libertarian Party DFW ![]()
| Sure, a thousand years ago. 100 years ago people were still eating organic foods and lived into their 60s and 70s. The Japanese still eat mostly organic and natural foods, and have the highest average life expectancies in the world. ![]() Surely genetics is part of it, but if they were so dangerous and bad for you then the fact that they eat all that natural stuff would surely cut down their life expectancy. | ||||
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| Dirty Liberal Democrat South Jersey ![]() ![]() ![]()
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| Originally Posted by Publius We have also made huge advances in what we know about the human body and how it works. We have made huge advances in the treatment of disease and the prevention of disease.
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| | #38 | ||||
| Anti-War, Anti-State, Pro-Free Market Capitalist ![]()
| Through various ways. Corporations could pay them. Or they can run off donations. Or any other method. There are already organizations that do this today. Not with the FDA / organic market, but with other markets (like automobile repair, computer repair, etc). There are certifications and such that people can get. | ||||
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| | #39 | ||||
| helluo librorum The Lab Moderator Humanist Chicago Suburbs ![]() ![]()
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| | #40 | ||||
| Anti-War, Anti-State, Pro-Free Market Capitalist ![]()
| Originally Posted by WickedLou9 Exactly.
I firmly believe that if we combined the excellent medical services that we have now, with a much more natural, organic diet, we would live quite a bit longer, and have a lot less disease. | ||||
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